The Vilna Vegetarian Cookbook by Fania Lewando Yiddish Learning The story of New York's

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The Vilna Vegetarian Cookbook by Fania Lewando Yiddish Learning The story of New York'sListen to our podcast with translator Eve Jochnowitz here: Alert: This important book is temporarily out of stock due to a change of publishers. Beautifully translated for a new generation of devotees of delicious and healthy eating: a groundbreaking, mouthwatering vegetarian cookbook originally published in Yiddish in pre World War II Vilna and miraculously rediscovered more than half a century later. In 1938, Fania Lewando, the proprietor of a