Hogsworth 'The 10' Bourbon Whiskey & Armagnac Auxerrois as the area was once

as the area was once an ancient sea called the Golfo Padano

with a small addition of sulfites

refined silky tannins

with varying levels of sweetness

Hogsworth 'The 10' Bourbon Whiskey & Armagnac Auxerrois as the area was onceA blend of (80%) four different bourbons and (20%) three Armagnacs, with one Armagnac being from 1973. Aspect: Golden orange with lovely oily 'tears' running down the glass which is a positive sign of quality. Nose: Vanilla brioche with lashings of butter, French toast, sticky caramel and lightly toasted fresh oak staves. A hint of orange marmalade bubbling in the pot and candle wax. Demerara sugar and creme caramel, toffee apples. Clean and fresh