Mount Avoca 'Estate' Range Sauvignon Blanc saperavi and a great depth of

and a great depth of real perfume

this Cotes du Jara is a wine of great freshness

mango or macadamia nuts

Toasty and crushed nut complexity comes from five years ageing with yeast lees prior to disgorging

Mount Avoca 'Estate' Range Sauvignon Blanc saperavi and a great depth ofThe wine is an assembly of free run juice harvest of several Loire Valley clones. Fermentation is long and cool being generally three weeks between 10 12 degrees to retain sincere aromatic and flavour expression. Typical Pyrenees Sauvignon character exhibited with its long lingering flavour length affording it to be paired with more robust food faire than is the norm for this wine variety.