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The Tenth Muse: My Life in Food (Judith Jones) Pies creating industrial churns

SKU 89608585046
4.6
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Description

creating industrial churns

Coney Island phosphate

ragout of shad roe

and processed meats

The Tenth Muse: My Life in Food (Judith Jones) Pies creating industrial churnsIllus. from photographs. Jacket. First Edition. NY: Knopf, 2007. From the legendary editor who helped shape modern cookbook publishing one of the food world's most admired figures comes this evocative and inspiring memoir. Living in Paris after World War II, Jones broke free of bland American food and reveled in everyday French culinary delights. On returning to the States she published Julia Child's Mastering the Art of French Cooking. The rest is

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