Hendrick's 'Midsummer Solstice' Gin dessert After an eleven month fermentation

After an eleven month fermentation ‘sur lie’ and a double distillation

But it is also a wine

and a perfect wine to have with freshly grilled burgers

and Tappa Pass is a true gem of their portfolio

Hendrick's 'Midsummer Solstice' Gin dessert After an eleven month fermentationHENDRICKS is the marriage of TWO DIFFERENT SPIRITS from two RARE and UNUSUAL STILLS: The Bennett steeps the botanicals in spirit overnight prior to distillation resulting in a rich, complex liquid. Whereas the Carter Head gently steams the botanicals in a basket atop its lofty neck, so influence is imparted upon the spirit in something akin to a botanical steam bath. This yields a lighter, more delicate spirit. The harmonious combination of the