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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
WILL GET 2016 BEFORE END OF YEAR 2018
Berries are cold-soaked and pumped over daily with a minimum of 18 days on skins
As is usual for this cuvée
it's a perfect Topaque for all occasions and tastes best with cakes and cream
Onannon Mornington Peninsula Pinot Gris 2025 muscadelle WILL GET 2016 BEFORE ENDThe fruit was handpicked and whole bunchpressed, settled overnight, then racked with some solids into old puncheons. Half of the must was seeded immediately with the CY3079 yeast and the other half was left to ferment naturally. 100% malolactic conversion. The wine saw only minimal SO2 just prior to bottling in July. 12. 7% alcohol. Pear skin, quince and lemon verbena on the nose, and these carry onto the palate with a touch of wood spice. The wine
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