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ripe nectarine and the subtle hints of rhubarb and wild strawberry
white peach and lemon citrus
situated in Monforte d’Alba in the heart of the Barolo Langa
Complex aroma reveals ripe citrus peel
Domaine La Pigeade Muscat Beaumes de Venise 375ml win ripe nectarine and the subtleThe fruit is fully hand harvested and sorted before 100% destemming with maceration on skins for 10 hours at 3C before pressing. The wine is then fermented at low temperatures before the addition of grape spirit for a light fortification bringing the must to exactly 15%, retaining natural grape sugars which are kept as close to the lowest limit of 110 g litre of sugar. The wine is then racked off and stabilized before being left on fine lees for a
