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The 2019 earned 97 points for its aromatic freshness—a modern expression that "maintains the soul of the appellation" while showing unusual vibrancy
Water is then added and the mixture is filtered before sugar and organic peppermint oil are incorporated prior to bottling
named for an old white oak that surveyors once used as a landmark
sea-breeze minerality
Massolino, Barolo Parafada, 2013 MSK_CHAMP_PS_22 The 2019 earned 97 pointsMassolino has been making serious traditional Barolo in Serralunga d'Alba since 1896, and brothers Franco and Roberto continue to draw some of the most quietly classical wines of the commune from their lineup of single crus. Parafada is a south facing parcel of calcareous marl in Serralunga, and it tends to produce Barolo of dark fruit, deep minerality, and the firm, austere tannin profile that marks the village. The classical, properly structured
