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Her range of wines provides much to be excited about: the “Petra” rosé completes its malolactic fermentation in concrete eggs
He has recently taken over additional hectares
he joined Slow Food dedicating himself
Fermented in open-top steel vats
Romain Le Bars "Nouveau Nez" Grape_Melon de Bourgogne Her range of wines providesGrapes: Carignan + Cinsault + Mourvdre + Grenache Region: Rhone Valley Vintage: 2022 Viticulture: Organic Soils: Clay + Limestone Vinification: spontaneous fermentation in stainless steel with indigenous yeasts, carbonic maceration Aging: Stainless steel Fining or Filtering: None Sulfur: None Notes from the Importer: Romain Le Bars is part of a band of young vignerons (Valentin Valles, Sbastien Chatillon, Gregory Guillaume, and Charles Soulier) who
