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Saint-Julien is known for producing wines with incredible balance—structured yet elegant—and this vintage embodies those qualities with precision
Montée de Tonnerre is arguably Chablis’s greatest 1er Cru
Native-yeast fermentation and time on the lees give it a fine-boned
or sea bass ceviche for a perfect harmony of flavors
David Trousselle, Auxey-Duresses Rouge, 2024 BOJO&SWFRANCECT Saint-Julien is known for producingAuxey Duresses has long been the Cte de Beaune's best kept secret for Pinot lovers a cooler, hill tucked village just behind Meursault and Monthlie. David Trousselle recently added 0. 4 hectares here, in keeping with his stated preference for cool climate terroirs. The wine is destemmed, native yeast fermented over 15 20 days of gentle maceration, and aged in barrel with minimal new oak (10 20% max). All organic, ECOCERT certified from 2022. The 2024
US$ 122.50
US$ 299500.00
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US$ 1164500.00
