Pay in 4 interest-free payments of $18.75 Learn more
Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
this book brings you Richa Hingle's collection of plant-based Indian recipes inspired by regional cuisines
to David Leibovitz in Paris and Pierre Koffmann in London
make The Food of Myanmar the perfect companion for your adventure into Burmese cuisine
his journey culminating in Saigon
(*NEW ARRIVAL*) (Peppers) Jean Andrews. Peppers: The Domesticated Capsicums - New Edition Chinese-American this book brings you RichaForeword by W. Hardy Eshbaugh. Illus. incl. 32 full page color plates. 12x9", jacket. New Edition. Austin: University of Texas Press, [1995]. An important work on peppers from around the world, with history, science, agriculture, and uses, including serval recipes. Near fine. Increasingly scarce. Pile in front of preserving
