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This is top tier Bourgogne Blanc
Having haute-tige trees serves a double purpose for Giard in that his 200 cows are free to graze within the orchard
and vinified partially whole cluster for some of that Burgundian weight and "feel"
We would have it with a pan seared flounder and buerre blanc
Chateau Cantemerle Grand Cru Classe Haut-Medoc, 2018 (1.5L) rhone style This is top tier BourgogneThis wine is 59% Cabernet Sauvignon, 27% Merlot, 8% Cabernet Franc, and 6% Petit Verdot all from estate vineyards in Bordeaux. A deep, richly flavored red wine full of cassis, plum, black cherry, tobacco, oak, and licorice notes. Pair with a slab of beef or aged hard cheeses.
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