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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
Region: Trentino-Alto Adige
Patrick passionately defended a more classic vision of Burgundy far from what was fashionable at the time
just working and observing our vines doing well
Vinification: Destemmed then fermented in neutral barrels + stainless steel tanks
Horiot Coteaux Champenois "En Val Bazot" Rouge Region_France Region: Trentino-Alto AdigeGrapes: Pinot Noir Region: Riceys, Champagne, France Vintage: 2018 Viticulture: Organic + Biodynamic Soils: Marl + Clay + Kimmeridgian + Limestone Yeasts: Native Vinification: Macerated in tanks, then fermented in barrels Aging: 5 years in barrels Fining or Filtering: None Notes from the Importer: Olivier Horiot took over the estate of his father Serge in 1999; though it bears his name due to inheritance, his wife Marie is essential to day to day
US$ 7740.00
US$ 10490.00
US$ 11740.00
US$ 36.00
