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fermentation at controlled temperature (17-19 ° C) with selected yeasts
rounded palate with delicate tannins
Tannins are fine and the finish is juicy
rose petal
Tiefenbrunner Turmhof Blauburgunder DOC 2021 western-cape fermentation at controlled temperature (17-19Pinot Noir Turmhof was born inside the vineyards of the famous Trentino company Tiefenbrunner, located on the hills in the localities of Corona, Cortaccia and Montagna. Made entirely from Pinot Noir grapes, harvested and selected manually, this wine ferments in steel at controlled temperatures, and then passes into the maturation phase in small and large French oak barrels for at least 8 months. Pinot Noir Turmhof has ruby red and garnet shades that
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