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encouraging a finer mousse or bubbles
Premier Grand Cru
Aromas of blistered blackberry
Matured on yeast lees for 11 months in new
Sidewood Estate Chloe Cuvee 2016 Size::1 Bottle encouraging a finer mousse orThis wine of extraordinary complexity and grace is named after the owners and vignerons daughter, Chloe. Only the best parcels of fruit were carefully selected from the cool climate of the Adelaide Hills. This delicately crafted Mthode Traditionelle Cuve has gone through secondary ferment in bottle, hand riddled and disgorged after a minimum of five years on yeast lees. With a blend of 60% Chardonnay and 40% Pinot Noir, this wine has wonderful toasty
