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Bianca Vigna was founded by Elena and Enrico Moschetta in 2004 when two families with the same passion for quality wines and good food joined together: the Moschetta’s (wine’s producers in San Gallo since 1903) and the Cuzziol’s (agro food merchants since 1920)
top-end Australian sparkling
The most discreet of all varieties in primary aromas
The Shiraz was matured for 16 months in 2 to 3-year-old hogshead barrels (80% French
Heinrich Zweigelt 2013 Size::1 Bottle Bianca Vigna was founded byZweigelt performs a uniting role in terms of origin at our estate: the grapes stem from flat, humus rich plots in the Heideboden, gravelly sites on the Parndorfer Platte (Parndorfer Plain), and limestone and schistous slopes of the Leithaberg (Leitha Mountains).
