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vinified in concrete and neutral casks before aging for 33 months in a single large-format cask
nicknamed "Le Marquis et La Marquise" by their village
Tim Smith spent 15 years at Yalumba and worked at several other respected Barossa producers including St Hallett and Charles Melton before launching his own label in 2001
Clos Romans remains precise and mineral-driven
Girolamo Russo, San Lorenzo Etna Rosso, 2022 LOIRECOUNT0530 vinified in concrete and neutralThe largest and highest of Russo's contrade holdings. San Lorenzo sits near Randazzo on the north slope of Etna, climbing up into volcanic black sand at altitude and it produces the most aromatic, ethereal of Giuseppe Russo's single contrada reds. Giuseppe left a career as a concert pianist to take over the family vines after his father Girolamo died in 2005, and he has spent the last two decades farming organically, transforming a bulk grape
