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96 POINTS - Wine Spectator
The Dicey operation is the brainchild of brothers James and Matt Dicey who have both played integral roles in the Central Otago wine scene over the years
or ponca as known locally
manually sorted and then destemmed before a snappy ferment that lasted just seven days (with very gentle pump-overs once a day)
Bakery Hill Distillery Peated Single Malt Whisky 46% 500ml Size::6 Bottle Case 96 POINTS - Wine SpectatorOur Peated Single Malt attracts both peated whisky lovers as well as those previously averse to the heavier smokier elements of single malts. In our Peated expression, rather than overpowering the malt with smoke, the peat acts as a complimentary flavour to the sweet, floral and fresh notes of the spirit. Something to savour and enjoy. Tasting Notes: Nose: A subdued peat aroma combined with natural leather and overtones of kumquat and fruit mince
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