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Peconic Bay Vineyards
this is a sophisticated Champagne that overdelivers on both complexity and drinkability
This is a far cry from overripe or tropical—think tension
farms barely five hectares but punches well above it
J-L Chave Selections, Hermitage "Farconnet", 2021 SFCOUNT010925 Peconic Bay VineyardsThe ngociant label from one of Hermitage's legendary families16 generations of Chave winemakers since 1481. Farconnet blends fruit from three parcels on the Hermitage hill: Diognires (alluvial pebbles, spice), Pleat (sand and limestone, finesse), and Greffieux (glacial river stones, structure). Grapes destemmed, fermented in stainless steel, aged up to 18 months in oak with some new wood, bottled unfiltered. Named for the nobleman who gifted the
