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Unlike wine vinegar
we recommend one raw teaspoon per portion
some Parmigiano Reggiano and optionally some Giuliano Tartufi white truffle slices
easily digestible
cerny letni lanyz mlety 76 50 g Size:50 grams Unlike wine vinegarGround summer truffle Summer truffle (Tuber Aestivum Vitt.) Ground in olive oil. The uses of our ground summer truffle range from bruschetta to a first course mixed in a pan with boiling water and butter or oil, according to taste. You can also use it to cream ricotta and serve as an appetiser, or even to fill ravioli, cannelloni, gnocchi, to fill a white lasagne! Also excellent in omelettes and on eggs. Ingredients: Summer truffle (Tuber Aestivum
