Lammsteak aus der Keule Lammschulter perfectly suited for long-simmered dishes

perfectly suited for long-simmered dishes due to its fine marbling and high connective tissue content

Sunday dinners

Characterized by the elegantly exposed bones (“crown”) and the fine-grained

✔️ Fine texture & full-bodied flavor

Lammsteak aus der Keule Lammschulter perfectly suited for long-simmered dishesBuy Lamb Steak from the Leg Tender, Juicy & Versatile in Flavor Our lamb steaks from the leg are the perfect choice for anyone who loves tender, flavorful lamb meat. Finely marbled, juicy in texture, and already perfectly portioned ideal for grilling, frying, or braising. From humane Austrian pasture raised farming, vacuum packed and ready to use in your kitchen. Your Benefits When Buying Lamb Steaks at a Glance Perfect Portion Size no trimming